Eating seasonally means making the best meals I can from the food that is available where I live (in Toronto). There are not many leafy greens growing around here this time of year!! I grow some sprouts on my kitchen counter (more on that another time), but that's the only homegrown greens I can do when the garden is covered in ice and snow!
I refuse to buy imported leafy greens that come in plastic tubs. First off, the greens lose most of their nutrition on their way to me from...More Info